{"id":1241,"date":"2019-03-15T10:22:45","date_gmt":"2019-03-15T14:22:45","guid":{"rendered":"https:\/\/agencedcm.com\/our-cheeses\/tete-a-papineau\/"},"modified":"2019-04-02T16:25:41","modified_gmt":"2019-04-02T20:25:41","slug":"tete-a-papineau","status":"publish","type":"product","link":"https:\/\/agencedcm.com\/en\/our-cheeses\/tete-a-papineau\/","title":{"rendered":"T\u00eate \u00e0 Papineau"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”3.20.2″ custom_padding=”0|0px|50px|0px|false|false”][et_pb_row custom_padding=”0|0px|27px|0px|false|false” _builder_version=”3.19.18″][et_pb_column type=”4_4″ _builder_version=”3.19.18″][et_pb_image src=”https:\/\/agencedcm.com\/wp-content\/uploads\/2019\/03\/img-vache-2.jpg” _builder_version=”3.20.2″ animation_style=”fade” animation_delay=”1000ms”][\/et_pb_image][et_pb_text _builder_version=”3.20.2″ animation_style=”fade” animation_delay=”500ms”]<\/p>\n

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Distinctions<\/h3>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.20.2″ animation_style=”fade” animation_delay=”500ms”][et_pb_column type=”1_4″ _builder_version=”3.19.18″][et_pb_image src=”https:\/\/agencedcm.com\/wp-content\/uploads\/2019\/03\/logo_finaliste_caseus_2017-fin.png” align=”center” _builder_version=”3.20.2″][\/et_pb_image][\/et_pb_column][et_pb_column type=”3_4″ _builder_version=”3.19.18″][et_pb_text _builder_version=”3.20.2″ text_font=”||||||||” text_font_size=”14px”]Finalist at the 2015 and 2017 CASEUS Selection<\/strong>, category Semi-firm cheese with washed rind, mixed or natural.<\/em>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=”on” _builder_version=”3.20.2″ animation_style=”fade” animation_delay=”500ms”][et_pb_column type=”1_3″ _builder_version=”3.19.18″][et_pb_text _builder_version=”3.20.2″ text_font=”||||||||” custom_margin=”10px|20px||”]<\/p>\n

Food and wine pairing<\/h3>\n

 <\/p>\n

Wine:<\/strong>
\nCider, sweet sake<\/p>\n

Beer:<\/strong><\/p>\n

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Serve with a beer with a heavier hop taste.<\/div>\n<\/div>\n<\/div>\n
<\/div>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.19.18″][et_pb_text _builder_version=”3.20.2″ header_font=”||||||||” custom_margin=”10px|20px||”]<\/p>\n

Technical informations<\/h3>\n

Origin of milk \/ Treatment:<\/strong> Whole cow milk \/ Pasteurization<\/p>\n

Ripening: <\/strong>60 days<\/p>\n

Shelf life:<\/strong><\/p>\n

Ingredients:<\/strong> Pasteurized milk, salt, rennet, calcium chloride, bacterial culture.<\/p>\n

Manufacturing: <\/strong>Artisan<\/p>\n

Allergen:<\/strong> Milk[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.19.18″][et_pb_image src=”https:\/\/agencedcm.com\/wp-content\/uploads\/2019\/03\/tete-a-papineau-200×300.png” align=”center” _builder_version=”3.20.2″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row disabled_on=”off|off|off” _builder_version=”3.20.2″ locked=”off”][et_pb_column type=”4_4″ _builder_version=”3.20.2″][et_pb_button button_url=”https:\/\/agencedcm.com\/wp-content\/uploads\/2019\/03\/tete-a-papineau-fiche-technique.pdf” url_new_window=”on” button_text=”Technical sheet (PDF)” button_alignment=”center” _builder_version=”3.20.2″][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ fullwidth=”on” disabled_on=”off|off|off” _builder_version=”3.20.2″ background_image=”https:\/\/agencedcm.com\/wp-content\/uploads\/2019\/03\/artisans.jpg” parallax=”on” parallax_method=”off” custom_padding=”500px|0px|0|0px|false|false” top_divider_color=”#ffffff” top_divider_height=”160px” top_divider_flip=”vertical” bottom_divider_color=”#ffffff” bottom_divider_height=”160px”][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”3.19.18″ custom_padding=”54px|0px|0|0px|false|false”][et_pb_row use_custom_gutter=”on” _builder_version=”3.20.2″ animation_style=”fade” animation_delay=”500ms”][et_pb_column type=”2_5″ _builder_version=”3.19.18″][et_pb_image src=”https:\/\/agencedcm.com\/wp-content\/uploads\/2019\/03\/logo-fromagerie-montebello.png” align=”center” _builder_version=”3.20.2″][\/et_pb_image][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”3.19.18″][et_pb_text _builder_version=”3.20.2″ header_font=”||||||||” custom_margin=”10px|20px||”]<\/p>\n

La Fromagerie Montebello<\/h3>\n

For years, Alain Boyer made cheese at Fromagerie in Plaisance, and then went in another direction\u2026 without ever forgetting his trade. In 2011, stars realigned. Fromagerie Montebello was born in the heart of the Petite-Nation, to cheese lovers\u2019 delight who first adopted T\u00eate \u00e0 Papineau cheese enthusiastically![\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row custom_padding=”27px|0px|0|0px|false|false” _builder_version=”3.19.18″][et_pb_column type=”4_4″ _builder_version=”3.19.18″][et_pb_text _builder_version=”3.19.18″ custom_margin=”||20px”]<\/p>\n

Other cheeses<\/h2>\n

[\/et_pb_text][et_pb_shop type=”product_category” include_categories=”79″ _builder_version=”3.20.2″ title_font=”||||||||” title_text_align=”center”][\/et_pb_shop][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

An artisanal cheese of medium intensity, La T\u00eate \u00e0 Papineau has an orangey rind and a cream-coloured, smooth, unctuous paste. Its aromas are fruity and lactic, with an animal note. It boasts vegetal and fruity flavours with a hint of hazelnut. The name of this cheese, introduced in 2011, makes reference to a common French expression \u201c\u00e7a ne prend pas la t\u00eate \u00e0 Papineau,\u201d meaning that you don\u2019t need to be as smart as Louis-Joseph Papineau to understand a situation. The Papineau manor, erected at Montebello in 1850, is pictured on the package.<\/p>\n\n\n\n\n\n\n\n\n\n
Cheesemaker<\/th>\nFromagerie Montebello<\/td>\n<\/tr>\n
Type of milk<\/th>\nCow milk<\/td>\n<\/tr>\n
Type of paste<\/th>\nSemi-firm<\/td>\n<\/tr>\n
Type of rind<\/th>\nWashed<\/td>\n<\/tr>\n
Formats<\/th>\n\u2022 Wheel 1 x 1,9 kg (#12190)<\/td>\n<\/tr>\n
Moisture<\/th>\n47 %<\/td>\n<\/tr>\n
M.F.<\/th>\n28 %<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":1393,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":""},"product_cat":[20,48,21,72],"product_tag":[118],"yoast_head":"\nT\u00eate \u00e0 Papineau | Agence de ventes DCM<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/agencedcm.com\/nos-fromages\/tete-a-papineau\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"T\u00eate \u00e0 Papineau | Agence de ventes DCM\" \/>\n<meta property=\"og:description\" content=\"An artisanal cheese of medium intensity, La T\u00eate \u00e0 Papineau has an orangey rind and a cream-coloured, smooth, unctuous paste. 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